Brazilian style cappuccino with cacao, cinnamon and Belgian couverture chocolate shavings
Espresso and oat milk with our homemade vanilla syrup and caramel drizzle
Our classic latte with Lotus Biscoff Cream
Espresso and oat milk with homemade salted caramel sauce
Refreshing Iced coffee made with fresh coconut cream, condensed coconut milk and ice
Avocado on sourdough toast with our classic seasoning, tomato, basil and tofu
Our homemade cashew cheese and tofu on grilled sourdough bread
Tofu, tahini, lettuce, carrot and tomato on sourdough bread
Tofu "ricotta", butter beans, tomato and garlic on sourdough toast
Peanut butter, banana, walnut, cinnamon and Belgian couverture chocolate
Smoked carrot, cashew cream cheese, red onion and capers on a sourdough bagel
Naturally blue butterfly pea powder latte. A slightly sweet but floral taste. Packed with antioxidants.
Award winning ceremonial grade imported Japanese Matcha blended with steamed oat milk for a slightly sweet note.
A refreshing, naturally blue tea that turns purple with lime. Lightly floral and great for your health. Made with butterfly pea powder, oat milk and lime juice.
Carrot, pineapple and apple
Pineapple, orange, beetroot and Ginger
Turmeric, black pepper, cinnamon, ginger and oat milk
Delicious vegan coconut yogurt with our homemade berry jam and granola.
A rich, homemade cookie crafted with premium Belgian couverture chocolate, offering a perfectly balanced blend of deep cocoa flavor and irresistible sweetness.
Homemade cookie infused with fragrant cinnamon and a touch of brown sugar for a cozy, spiced treat.
Daily Specials & Homemade Cakes
Ask our friendly staff about today's special homemade vegan cakes and treats!